7.30am – 10.30am daily
If you have any food allergies please inform a member of our team when you book your breakfast slot.
Please note, you must book your table for breakfast and we ask that you arrive on time. We kindly ask that you spend no longer than 1.5 hours at your table to ensure we can accommodate all guests whilst adhering to 1m social distancing in the breakfast room.
Shandon Continental & hot breakfast will be served buffet style, however a member of our team will serve you. Please do not help yourself in line with our new cleanliness policy. Please ensure that you maintain a 1m distance between you and anyone in the queue.
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Continental buffet:
Fresh orange, apple and cranberry juice, detox water, selection of cereals to include corn flakes, bran flakes, cocoa pops, rice crispies, weetabix, granola, homemade porridge, selection of cheeses, cold meats including ham, chorizo, salami and smoked salmon. Natural yoghurt, berry compote, selection of fresh whole fruits, grapefruit segments, prunes, freshly baked croissants, danishes and homemade guinness bread. Mixed nuts, seeds, dried banannas and dried apricots
Full Irish breakfast hot buffet:
Bacon, Irish pork sausage, black & white pudding, mushrooms, beans, grilled tomato, sautee potatoes, fried & scrambled eggs. Poached eggs are available to order.
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Made to order breakfast menu
Freshly made Shandon crepes with fresh fruit salad & maple syrup
Eggs benedict:
Poached eggs, toasted muffin, Donegal ham, hollandaise sauce
Kids mini popcake pancake stack
With nutella & strawberries
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If you have any food allergies please inform a member of our team when you book your breakfast slot.
We can serve you a gluten free or vegan breakfast, please inform your server.
